The flower petals are edible with a tangy almost peppery taste that can be sprinkled in soups, scrambled eggs, herb butters, and salads. Harvest the flower petals for use, either fresh or dried, to make soothing skin treatments.
Hand-blended, fragrant sugar scrub recipe!
Coneflower is one of the common names for Echinacea. There are some species that are more familiar to gardeners than others, so let’s take a minute to get to know more about this herb. It is multi-faceted in history, medicinal qualities and garden use.
Get relief from the summer heat with herbs from your garden.
I have decided if I ever cease to be mesmerized by the simple act of planting a tiny seed that turns into bushels of food, I should stop gardening.