Raised bed plan and container gardens filled with herbal abundance.
Category: A taste for herbs
Sweet and Noble Bay
Bay laurel (Laurus nobilis), also known as sweet bay, is a familiar herb to many
Listen in!
Fun to be a guest of Jennifer Jewell on her fabulous podcast Cultivating Place. Please listen in! https://www.cultivatingplace.com/single-post/2019/11/14/ALL-THE-HERBS-OF-THE-SEASON-with-SUE-GOETZ
Make these easy Herb Drying Screens!
Pick, pick, pick…are you harvesting your herbs? As summer gives us it’s late summer heat, it seems like every day … More
Virtual Class time!
If you haven’t been able to join me live for my talk based on my book A Taste for Herbs, here is your chance to go to class with me.
Grab a glass of iced herb tea, put your feet up and enjoy..
Do you know Savory?
The name savory is a good descriptor of the flavor of this herb. It has a bit of hot spicy flavor on the tongue. Savory tastes like a combination of oregano and thyme. The essential oils of savory and thyme are very similar in their chemical make-up so their similar flavor that can be used interchangeably in recipes
Herbal Hydration!
Why buy flavored waters when you can make your own? Cool, herb-infused waters are a healthy alternative to sugary or caffeine-laden drinks. Use fresh summer herbs from the garden with fresh fruits and vegetables. Fresh-made herbal waters are a great way to stay hydrated through the day with some micro benefits from the fresh herbs.
Upcoming Workshop!
Grow Flavor! Create herb seasoning salt mixes using herbs from your garden.
Get your flavor on!
When I started the manuscript on this book, it had 48 recipes…by the time it was sent off for editing … More
